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黑野鲍鱼干贝炖竹丝鸡汤
Double-Boiled Whole Wild Abalone With
Black Chicken, Chinese Herbs And Conpoy Soup

挂炉烧鸭
Roasted Duck

桂花翅生菜盏
Scrambled Egg With Sautéed Shark’s Fin
And Crabmeat Served On Crispy Lettuce

芋头扣肉
Stewed Pork Belly With Yam

虾仁蛋炒饭
Fried Rice With Prawns And Egg

是日甜品
Desserts of the day